Recipes

Oaty Muesli Bars

Simple to make, convenient as a breakfast bar or lunchbox item. Make a double batch using two loaf tins or a larger tray and stash in the freezer for when needed.

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Breadmaker Loaf

The perfect addition to a hearty soup, this breadmaker loaf is lovely and soft upon baking. Otherwise slice, freeze and toast when convenient.

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Tomato Sauce

Super simple and tasty homemade tomato sauce – paleo style so free from gluten, dairy, grains, refined sugars.

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Breakfast Bread

Such a delicious easy to make bread that is very handy to have ready sliced, in the freezer so you can grab and toast. Top with sauerkraut, beet relish, avocado, cherry tomatoes, nut butter, ghee, homemade aioli, chicken liver pate and so on!

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Easy Creamy Aioli

Once you’ve made this you will never buy aioli again. So tasty, with just enough garlic, creamy and easy to make.

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2 Way Cauliflower Bread

That magic vegetable the cauliflower does it again! Once the bread is cooked and cooled, quickly fry to make it crispy and then lavish it with avocado, salmon, nut butter, coconut yoghurt, eggs, sauerkraut, relish… anything!

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Chocolate Lemon Kumara Brownie

This is absolutely divine. The consistency of the brownie is so smooth, it’s like biting into soft chocolate. Combined with the rich, satisfying icing… you’re welcome chocolate lovers!

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Chicken Laksa

This Chicken Laksa is an Asian inspired dish with a fusion of curry meets soup meets noodles. Very tasty and nourishing.

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Pumpkin Bacon Bread

Perfectly savoury! Packed with enough nutrients to have as a meal, spread with some avocado or ghee or delicious as a side for a hearty winter soup.

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